What foods would you like to make?

I guess you mean dishes.

Well, I’m more of a baking type, but lately I’ve been feeling the inclination to do more cooking.

So, the dish I would like to make is grilled octopus with lemon sauce, accompanied by a Greek salad and sourdough bread. Dipping bites of bread into the fruity olive oil tastes heavenly. It’s summer, and I think it’s a perfect light meal to have.

But today I’m baking. I have now put the biscuit case in the oven, and later in the afternoon, I’m going to make my raspberry cake.

©picture: Donato Williamson, The refreshing taste of a Greek island taverna serving grilled octopus and ouzo.